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“Mardi Gras” Dinner catered by Tin Trout
June 17, 2024 @ 6:00 pm - 9:00 pm
Free
A festive “Mardi Gras” dinner catered by Tin Trout featuring shrimp & grits, chicken & sausage jambalaya, garlic & almond green beans, sautéed brussel sprouts and carrots, dirty rice. (note: no seafood in the jambalaya.). Background music during and after dinner. Potluck desserts are welcome! BYOB
Please RSVP below by June 9th.
$20 per person